9 Truly Terrifying Vintage Super Bowl Party Recipes


by Mary Noble

On Super Bowl day there are only two food groups: dips and grilled things.

Back in 1967, when the Super Bowl began, America was surfing a wave of convenience foods that put a new and gross twist on your favorite Game Day buffet foods. Here are the key 1960s dishes for your Super Bowl buffet:



1. Mustard "Dip." (1960s Rule: All Dips Must Be Molded.)




Dinner Is Served recipe card, 1972..

2. Football Shaped "Dip."



3. Canned Grill Meats.



4. Burgers: Classic Superbowl Food!

sentimental-journeys.com.



5. Hot Dogs With Convenient, Hermetically-Sealed Sauce Sachet.

sentimental-journeys.com.



6. Reminder: Molded Dips.

apartmenttherapy.com.



7. 1960s Dips Suck if You're in Weight Watchers.

Flickr.



8. Potato Salad, Buffet Staple. Obviously Must Serve IN A MOLD.

mentalfloss.



9. Molded Canned Meat Covered in Dip. Combines All 1960s Party Food Trends.

Flickr.

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